DESSERT MENU

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DESSERTS

Crème Brûlée a la Vanille $8.00

Mixed Fresh Berries Napoleon $8.00

Home Made Apple Tart $8.00
with crème fraiche 

Orange and Lemon Tart $7.50
with fresh berry coulis

Poached Pear in White Wine $7.50
with chocolate sauce

Warm Valrhona Chocolate Gateau $8.00
with ice cream

Assorted Sorbets or Ice Creams $7.50
with Madeleine cookie

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COFFEES AND TEAS

Coffee $2.00

Decaf Coffee $2.25

Assorted Teas $2.25

Espresso $2.75

Decaf Espresso $3.00

Cappuccino $3.00

Decaf Cappuccino $3.25

Cafes Composes $9.00
coffee with liqueur or brandy and whipped cream

We offer an assortment of ports, cognacs, liqueurs, brandies, and dessert wines.